Wyatt Peabody has been traveling the globe attempting to quench an insatiable appetite for undiscovered food and libations. Wyatt was partner and departments editor of The Underground Wine Journal, which he joined in 1998. Throughout his career, he has been editor, entrepreneur, entertainment industry executive and wine & spirits writer and has organized numerous wine and food events and judged international competitions. He consults regularly on building and appraising wine collections throughout the United States. Having visited many of the world’s wine regions, his experiences led him to create a media platform integrating a democratizing reach with a nuanced understanding of wine and spirits. Wyatt is the founder of Taste Media and a contributing editor to the Los Angeles Times Magazine. His work has also appeared in Robb Report, Fortune and the Washington Post.